A2 Desi Pahadi Ghee - 550ml Glass Jar
🚚 Fast Delivery (Prepaid): 5 to 6 business days (FREE Delivery). Standard Shipping (COD): 7 to 10 business days (₹100 applied). Dispatch within 24 hours.
Pure Himalayan food items: 100% replacement for transit damage with unboxing photo/video within 48 hours.
Guaranteed Safe Checkout
Quality You Can Verify
Every jar of Ghar Aangan ghee is pure, unadulterated Badri cow milk fat crafted in Uttarakhand. Below is our verified testing analysis and production standards.
Laboratory Certificate of Analysis
Conducted under standard food safety methods. Zero trace of adulterants, vegetable fats, starch, or chemical preservatives.
| TEST PARAMETER | FSSAI STANDARD | BATCH VALUE | RESULT |
|---|---|---|---|
| A2 Beta-Casein DNA | A2A2 Genotype | A2 Only (Zero A1) | ✓ PASS |
| Moisture Content | Max 0.3% | 0.12% | ✓ PASS |
| Free Fatty Acids (FFA) | Max 3.0% | 0.82% | ✓ PASS |
| BR Reading (Refractometry) | 40.0 – 43.0 | 41.2 | ✓ PASS |
| Baudouin Test (Vanaspati) | Negative | Negative | ✓ PASS |
| Heavy Metals & Starch | Absent / Not Detected | Not Detected | ✓ PASS |
Single Ingredient Purity
100% Pure Pahadi Cow Milk Fat (Tested A2). No artificial colors, no preservatives, no added fragrance, and no vegetable/palm fats.
12–18 Month Pantry Shelf Life
Low moisture (0.12%) naturally protects the ghee. Store in a dry pantry at room temperature. No refrigeration needed (refrigerating ruins its granular danedar texture).
Handcrafted in Uttarakhand
Prepared in small, artisanal batches in Uttarakhand following the Ayurvedic 5-step Bilona method over firewood stoves.
Direct Support & Assistance
Questions about our batch? Call or WhatsApp our team at +91 90272 48335 or email gharaanganmani@gmail.com.
Loved Across India • Video Reviews
Watch genuine unboxing and taste reviews from our Ghar Aangan family across India.
Her Words Say It All ❤️ | A Genuine Ghar Aangan Testimonial by Muskan
From Uttarakhand to Punjab ❤️ | A Customer’s Honest Review of Ghar Aangan Ghee
When Women Support Women, It Hits Different ❤️ | Ghar Aangan
Bacche Kabhi Galat Nahi Bolte ❤️ | Cute & Genuine Testimonial by Mohd Daniyal
A Little Girl’s Honest Review of Ghar Aangan Ghee ❤️ | Parents Trust It, Why Not You?
It’s Not Just Ghee, It’s a Little One’s Favourite! ❤️ | Ghar Aangan Ghee Unboxing
Every Customer, Every Smile, Means the World to Us ❤️ | Ghar Aangan
It’s Not Just the Packaging ❤️ | Our Dedication to Every Customer | Ghar Aangan
Handcrafted from pure Himalayan Pahadi cow milk using the traditional curd-churned Bilona method. Slowly clarified over wood-fire to ensure a rich aroma, granular texture, and exceptional nutrition.
Sourced from high-altitude Pahadi cows grazing on clean Himalayan herbs and grasses. Our A2 Desi Pahadi Ghee is prepared using the authentic Ayurvedic 5-step Bilona process: boiling milk, curdling it, churning the curd in a clay/wooden pot, separating the makhan (butter), and clarifying it slowly over wood-fire (Chulha) to lock in therapeutic benefits and standard nutrients.
Key Highlights:
- Authentic Bilona Ghee: Curd-churned method, completely free of industrial processing or cream-based separation.
- Rich & Granular (Danedar): Naturally thick texture with a golden hue and delicious wood-fired aroma.
- Clean Sourced: Cultivated by smallholder farmers in the pure Himalayan mountains.
- Pack Size: 550ml premium glass jar — perfect for daily kitchen use and trial.
